Casa Sol y Mar is the best place in Del Mar and Carmel Valley to watch the Super Bowl!
Our Super Bowl Fiesta will include free souvenir giveaways, $4 well drinks and draft beers, $3 build-you-own Bloody Marys and Mimosas, $20 beer buckets, $18 Patron Tequila Flights and a special appetizer menu starting at $4.95.
Our NEW $3 build-your-own Bloody Mary bar allows guests to customize their cocktail with a line-up of optional garnishes including: a variety of citrus, pickled green beans, olives, banana peppers, pepperoncini, steak sauce, horseradish, cholula sauce, chipotle sauce, green tabasco sauce, Tapatio Hot Sauce, bacon, blue cheese, pepperoni and pickled asparagus. Rim toppers include Old Bay Seasoning, sea salt, celery salt, garlic salt, tajin and chili.
“Cheers” your friends and enjoy delicious bites while you watch the game in one of San Diego’s most festive restaurants. You can RSVP on our Facebook event page.
Here to help aid with post-New Year’s Eve recovery, we’re debuting a build-your-own Bloody Mary bar in the Cantina, starting New Year’s Day and then every Sunday in January from 11 a.m. to 3 p.m.
Diners are invited to relax, enjoy watching a football game on one of the TVs, and concoct their own personalized Bloody Mary. An optional line-up of garnishes include: a variety of citrus, pickled green beans, olives, banana peppers, pepperoncini, steak sauce, horseradish, cholula sauce, chipotle sauce, green tabasco sauce, Tapatio Hot Sauce, bacon, blue cheese, pepperoni and pickled asparagus.
Rim toppers include Old Bay Seasoning, sea salt, celery salt, garlic salt, tajin and chili.
Each Bloody Mary is $3 and comes with Vodka, Tequila, Mary Mix, V-8 and Clamato. Guests can also opt for a fresh Mimosa for $3 – traditional or organic pomegranate-cranberry flavors available.
Serving up festive fare and classic cocktails with a twist, Diane Powers’ award-winning Bazaar del Mundo restaurants – Casa Sol y Mar, Casa Guadalajara, Casa de Pico and Casa de Bandini – now present a unique menu that incorporates traditional holiday flavors into authentic Mexican offerings, available through the New Year.
The restaurants are beautifully decorated for holiday cheer with colorful Christmas trees dressed in handmade Mexican ornaments, Mexican paper flowers, donkey, bull and horse piñatas, painted tin ornaments, and lighted chili ristras. Strolling mariachis add to each restaurant’s cheerful ambiance.
Casa Sol y Mar’s holiday menu includes:
- Turkey Picadillo Chimichanga – a crisp burrito filled with turkey picadillo and cheese, topped with salsa verde and mole sauce, garnished with avocado, cilantro, red onion and sour cream
- Green Apple Skillet Burrito – a crisp burrito with green apple pie filling, served on a warm skillet with cinnamon sugar buñuelo strips and topped with vanilla ice cream, drizzled with warm caramel sauce
- RumChata Martini – RumChata liqueur and cinnamon-infused tequila
Other seasonal entrees featured are Turkey Enchiladas Verdes and Turkey Mole Enchiladas
Through December 15, guests can buy a $50 gift card at any of the restaurants and receive a free $10 gift card; a $25 free gift card comes with the purchase of a $100 gift card.
All the Bazaar del Mundo Restaurants present a beautiful environment for family or corporate parties, especially while splendidly decorated for the season. Catering is also available.